Week of November 3rd – Fig + Balsamic Vinaigrette (Available Friday, November 7th)
Thanksgiving is coming soon and although I cannot wait to enjoy the quintessential favorites, there’s one thing I’ll be extra excited to see on my plate…a crunchy fall salad! Saucy Spoon Fig + Balsamic Vinaigrette is perfect on a crunchy radicchio salad with roasted carrots, walnuts and sliced avocado or over shaved brussels sprouts with fennel, parmesan and apple. My gluten-free/dairy free recipe has fig jam, balsamic vinegar, dijon mustard, shallots and other delicious ingredients. Make your fall salads extra special with Saucy Spoon Fig + Balsamic Vinaigrette.
Ingredients: Olive Oil, Balsamic Vinegar, Shallot, Garlic, Dijon Mustard, Fig Jam, Maple Syrup, Salt and Pepper
THIS SAUCE IS GLUTEN AND DAIRY FREE.
Get your orders in by TUESDAY for FRIDAY pick up/delivery.