Week of March 18th- White Chicken Chili with Crunchy Tortilla, Pepper Jack + Scallions (available March 22nd)

Creamy and comforting, my White Chicken Chili will be your new favorite winter dinner. Roasted chicken, sweet corn, green chiles and white beans cook low and slow to create a hearty stew. Lime juice and honey add sweetness and zing. And to make it even more delicious…top it with my crunchy garnish of tortilla chips, pepper jack and scallions.

1 qt. is perfect for two individual lunches or one dinner for two people. Includes side garnish.

CONTAINS : MILK, WHEAT

INGREDIENTS : Chicken, Corn, Chicken Stock, White Beans, Green Chiles, Onion, Garlic, Jalapeno, Sour Cream, Lime Juice, Cumin, Oregano, Smoked Paprika, Honey, Olive Oil, Salt, Pepper. GARNISH INGREDIENTS: Tortilla Chips, Pepper Jack, Scallions

Get your orders in by Wednesday for Friday pick up/delivery.

PLACE YOUR ORDER NOW!

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Week of March 25th- Kielbasa, White Bean + Swiss Chard with Garlic Dill Yogurt (available March 29th)

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Week of March 11th- Cauliflower, Almond + Harissa Soup with Spicy Oyster Crackers (available March 15th)